Hello! My name is Toni, lets make something delicious!
I have worked in the culinary trade for many years studying the craft of deliciousness. After managing and becoming the head chef of a bakery, I had the exciting opportunity to launch my own business. My business mainly focused on creating cakes, pastries, and little bites for weddings, publications, and large events. During covid, I chose to continue down the educational path and into teaching, and now I get the best of both worlds, teaching baking! Whether you are brand new to the fun and challenging world of baking, or a seasoned veteran looking to share or discover new ideas, these classes will be right up your alley. Hope to see you soon!
Wildflour Kitchen Co.
Owner & Creator
Head pâtissière & Manager
Teacher & Aid pre-k through 12th
Sorry, no posts matched your criteria.